Korean tacos, tangy kimchi to innovative beverages: Culinary trends shaping summer menus in 2024
As we enter the dynamic culinary landscape of summer 2024, a blend of exciting trends is set to transform menus and dining experiences. Innovative plant-based creations are at the forefront, with chefs moving beyond basic meat substitutes to celebrate whole-food,…
Chef Palak Patel’s ‘Food Is Love: Plant-Based Indian-Inspired Recipes To Feel Joy And Connection’ • James Lane Post • Hamptons Culture & Lifestyle Magazine
“Food Is Love: Plant-Based Indian-Inspired Recipes to Feel Joy and Connection” is a cookbook by Palak Patel, an acclaimed chef and Food Network champion. This cookbook explores the powerful connection between how we feel and what we eat. Food not…