PJ golf resort launches Chinese seafood restaurant
A pork-free Chinese seafood restaurant has been launched at Tropicana Golf & Country Resort, Petaling Jaya. Atlantic Seafood is a contemporary dining destination with a restaurant space of 9,600sq ft which can fit up to 210 pax. It has five…
Bluefin tuna is everywhere in sushi-mad SF. But should it be?
Unfortunately, the Seafood Watch recommends not eating this fish, at least for now. “We’re optimistic. We’re seeing improvement. There’s a chance that some of our ratings [for wild bluefin] could move out of the red,” says Corbett Nash, an outreach…
Thai Cuisine and Seafood – Salem, MA
Thai Cuisine and Seafood – Salem, MA Destination Salem
Famed Greek restaurant chain Estiatorio Milos to open at Marina Bay Sands
The food is best accompanied by a selection of Greek wines—the largest collection in Singapore with about 350 to 400 labels. For adventurous oenophiles, half of those wines will feature indigenous Greek grape varietals, which include Assyrtiko, Agriorgitiko, and Xinomavro….
Japanese seafood giant invests in new frozen food factory
Seafood News and Insight IntraFish supplies the breaking news and insight to inform better business decisions throughout the value chain, from the sea to the supermarket shelf. Our global team of experts are focused on the needs of industry professionals,…
The Mexican Seafood Star of Queens Is Opening in Brooklyn
The city’s best place for Mexican seafood is expanding. Known for its aguachiles and shrimp cocktails, Mariscos El Submarino, opened in Jackson Heights in 2020: Now owners Alonso Guzman and Amy Hernandez are opening a second location in Greenpoint, according…
A Chinatown Gem Where Dim Sum Carts Still Reign
Chinatown was once known for its grand banquet halls: destinations for wedding receptions, special-occasion dinners, and dim sum feasts. Gradually, many of those halls vanished. Epic losses included Joy Luck Palace in 2018, and, once the largest restaurant in Chinatown…