Turkish traditional cuisine showcased in South Africa for Turkish Cuisine Week
JOHANNESBURG The Turkish Embassy in Pretoria and the Yunus Emre Institute served traditional Turkish cuisine Friday to guests as part of international celebrations of the Turkish Cuisine Week. Ambassador Aysegul Kandas told Anadolu that the embassy held a Turkish cuisine…
Flavors of Turkish cuisine bring together Pakistani politicians, officials
KARACHI, Pakistan The flavor and variety of traditional Turkish cuisines attracted top Pakistani government officials, politicians, businessmen, educators, and journalists to celebrate Turkish Breakfast Day in the port city of Karachi on Saturday. A variety of feasts were showcased at…
My Cravingz Brings Traditional Turkish Cuisine with Resounding Success
Like this article? Support us by subscribing here. Your donation will help us continue to provide quality-of-life news and make local impact possible. By Jessica Schmitt | Photos by Mark Gilvey In a food scene as rich and diverse as that…
The Food Guy: Antepli Mediterranean dishes up homemade Turkish cuisine
There are a handful of Turkish restaurants in the Chicago area, most of which focus on kebabs and spreads. But according to NBC 5’s Food Guy Steve Dolinsky, a new spot in Albany Park puts just as much emphasis on…
Piyaz – Turkish White Bean Salad – Fethiye Times
Piyaz, a refreshing, creamy and zesty Turkish white bean salad that is the perfect side dish when you want to impress. It comes together in 10 minutes and can be made in advance. Ingredients For The Dressing ¼ cup olive oil 4 tablespoons apple…
5 Turkish delicacies you can’t miss
Turkish Cuisine Week, an annual event that honours Turkiye’s rich culinary traditions is being celebrated every year globally. This year’s theme focused on the Turkish Aegean region, renowned for its vibrant, healthy, and flavourful dishes. During Turkish Cuisine Week, immerse…
Counter narrative: how Kemal Demirasal is challenging perceptions of Turkish cuisine
The Turkish tourist board should consider putting Kemal Demirasal on its payroll. Halfway through our interview about his new Soho fish restaurant and listening bar I unwittingly press the pause button by casually mentioning I am considering a trip to Istanbul….
Counter narrative: how Kemal Demirasal is challenging perceptions of Turkish cuisine
The Turkish tourist board should consider putting Kemal Demirasal on its payroll. Halfway through our interview about his new Soho fish restaurant and listening bar I unwittingly press the pause button by casually mentioning I am considering a trip to Istanbul….
Turkish Cuisine Week showcases Aegean flavors in Athens
Turkish Cuisine Week showcases Aegean flavors in Athens Anadolu Agency
New Turkish restaurant opens in East Vancouver
A new option for traditional Turkish foods and kebabs has opened in East Vancouver. After more than a decade the space at 3663 E Hastings St is once again in use as Istanbul Restaurant just opened at a spot on the border with Burnaby. The…