This mezze platter staple salad made of finely chopped parsley, green onions, tomato, and bulgur gets an upgrade by adding crunchy cucumber and aromatic garlic to the mix! It’s fragrant, fresh, and fantastic alongside dips and pita!

Get the Tabbouleh recipe.

SHOP SERVING BOWLS

Enjoy falafel just how you like it—crispy on the outside and fluffy on the inside—but without the big pot of oil! Thanks to the air fryer, the falafel gets perfectly crisped up and ready to be served with pita, sliced tomatoes, and plenty of tangy tahini yogurt sauce.

Get the Air Fryer Falafel recipe.

Summer’s favorite potluck pairing gets a Greek update with fresh veggies, briny olives, fragrant herbs, and creamy feta! Toss it all together with a simple lemon dressing, and you have the perfect picnic side.

Get the Greek Pasta Salad recipe.

If you’re of the understanding that feta makes everything better, you’ll love these beef meatballs filled with the tangy cheese! They’re the perfect protein pairing to the fresh zucchini noodles coated in lemon.

Get Ree’s Feta Meatballs with Zucchini Noodles recipe.

Take your next cookout up a notch by trading out your average beef burgers for these zesty spinach and feta chicken burgers! The moist patties make a great companion to creamy tzatziki, spinach, tomato, pepperoncini, and cooked red onion.

Get Ree’s Spinach and Feta Chicken Burgers recipe.

SHOP PLATES

This sweet and salty salad is a new and delicious way to enjoy juicy watermelon this summer! The hydrating fruit gets tossed together with crunchy arugula, tangy feta, and al dente orzo.

Get Ree’s Watermelon-Feta Orzo Salad recipe.

Smooth, creamy feta dip and toasted pita wedges will be your new easy party staple this summer! Serve the dip with a drizzle of honey and a sprinkle of fresh mint for a fragrant finishing touch.

Get the Creamy Whipped Feta Dip recipe.

The best summer salads are those that have a little bit of everything—and this colorful side is just that! It’s chock full of orzo, cherry tomatoes, red onion, garbanzo beans, kalamata olives, feta cheese, parsley, and diced cucumber.

Get Ree’s Mediterranean Orzo Salad recipe.

There’s nothing a tender potato wedge can’t fix—especially when it’s infused with lots of zippy lemon and fresh herbs! It’s the perfect potato side for your favorite spring and summer dishes.

Get Ree’s Greek Lemon Potatoes recipe.

Bring in pasta salad season with this bright Mediterranean one featuring giardiniera, crispy chickpeas, and a Spanish-style romesco dressing. The lumache pasta, a short, ribbed type, is perfect for grabbing onto all of the delicious dressing and flavors.

Get Ree’s Mediterranean Pasta Salad recipe.

You can’t have a Mediterranean feast without kebabs! These beef kebabs are delightfully tender and coated in a delicious marinade made of balsamic vinegar, Worcestershire, honey, and dijon mustard.

Get the Beef Kebab Marinade recipe.

This grain-based salad is an easy and yummy way to taste the rainbow! It’s so colorful, thanks to cherry tomatoes, fresh cucumbers, toasted walnuts, and fresh dill.

Get the Couscous Salad recipe.

No mezze spread is complete without a brimming bowl of creamy tzatziki! The yogurt cucumber dip tastes great with so many different foods, including pita, veggie sticks, and even burgers!

Get the Tzatziki recipe.

This Greek version of lasagna features layers of golden roasted eggplant and potatoes, aromatic meat sauce, and creamy bechamel topping. The hearty dish is the perfect Sunday supper centerpiece, but we won’t blame you for wanting to eat it every night of the week!

Get the Moussaka recipe.

SHOP BAKING DISHES

You’re more likely than not familiar with this classic crunchy salad, but either way, it deserves a spot on this list! It’s packed with lots of crisp lettuce, cucumber, tomatoes, olives, feta, and red onion.

Get the Greek Salad recipe.

This bite-sized twist on the typical Mediterranean sweet makes for a perfectly poppable dessert! They’re sweet, crunchy, and satisfyingly sticky thanks to the buttery pistachio and walnut mixture stuffed into frozen phyllo cups and drizzled with honey syrup.

Get the Baklava Bites recipe.

Forget buns and bread: pita pockets are where it’s at! The Mediterranean pouch makes the perfect home for turkey patties, red onion, lettuce, cucumber, feta, and lots of tzatziki sauce.

Get Ree’s Greek-Style Turkey Burgers recipe.

Transport yourself to the seaside with this shrimp-loaded orzo dish! It’s so easy to make and vibrant, with lots of Mediterranean flavors like olives, chickpeas, feta, oregano, and fresh basil.

Get Ree’s Mediterranean Orzo with Shrimp recipe.

This Greek version of chicken noodle soup is light and zesty, thanks to lots of lemon zest and juice. The tender orzo, chicken, veggies, and fresh dill add even more fresh flavor to the comforting dish.

Get Ree’s Lemon Chicken-Orzo Soup recipe.

SHOP DUTCH OVENS