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Sweet and Spicy Gochujang Chicken Bowls
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STEP 1
Chop up a bell pepper, green onion, and fresh garlic
Chop up a bell pepper, green onion, and fresh garlic
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STEP 2
Whisk together gochujang, ginger, garlic, soy sauce, sesame oil, rice vinegar, brown sugar, water, and cornstarch
Whisk together gochujang, ginger, garlic, soy sauce, sesame oil, rice vinegar, brown sugar, water, and cornstarch
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STEP 3
Sauté the vegetables and ground chicken in a little sesame oil
Sauté the vegetables and ground chicken in a little sesame oil
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STEP 4
Stir in cashews, your gochujang sauce, and fresh basil, then let it all simmer
Stir in cashews, your gochujang sauce, and fresh basil, then let it all simmer
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Serve over rice or rice noodles for the perfect protein-packed dinner!
Serve over rice or rice noodles for the perfect protein-packed dinner!
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